top of page
Creative Cakes Cooks
Baking Camps
Ages 7-18
Activities Schedule
Day 1- Cookie Classics
Learn how to review recipes.
Learn about measuring dry and wet ingredients
Learn basic mixing
Practice safe oven skills and how to know when your
cookies are done
Day 2- Bread Baking Basics
Learn the basics of types of bread and ingredients
Learn time, temperature, and kneading bread
Finish by making glazes for breads
Day 3-Pretty Pies
Learn about different pie crusts and fillings
Learn how to prepare and bake the crust
Measure and cook the filling
Putting the crust and filling together for a pretty pie.
Day 4 - Creating Cakes
Learn how to measure for baking
Discuss using a mixer and mixing the batter
Learn about pan preparation and filling pans
Demo on testing baked batter for doneness
bottom of page